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By Colette Peters
Little, Brown and Company 1995
Soft Cover 8.5 x 11 inches, 184 pages
ISBN 0-316-70270-6
Everything you need to know to get you
started in the art of cake decorating with diagrams and colour pictures of many different
wedding cakes with recipes for all seasons; spring, summer, autumn,
winter.
See the Contents page for complete list of cakes in this book.
Mint condition.
Chapters include:
The Art of the Wedding Cake
Basic Recipes
Basic instructions
$20.00
Please
email me if you wish
to order. I will send an invoice with shipping cost.
